Food's Fan Club

Original recipes and photos with a hearty measure of facts, family, inspiration and humor. Everything food. Some reviews of area restaurants, some whimsical prose for reading pleasure.

Showing posts with label TaintedTurkey. Show all posts
Showing posts with label TaintedTurkey. Show all posts
Friday, April 6, 2018

See and Slay: Easter Elegance, Stuffed Pork Loin Pinwheel

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To achieve this effect, I place the whole loin in the freezer for about 30 minutes, to enable easier cutting and for security of form. ...
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Denese Smith
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