Showing posts with label food appreciation. Show all posts
Showing posts with label food appreciation. Show all posts
Tuesday, June 30, 2020

See and Slay: Italian Style Beef Short Ribs w/ Parmesan Cheddar Mash

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The cool weather days at the cabin made for a deliciously decadent comfort food recipe.  I found some short ribs at the local grocer for a v...
Friday, June 26, 2020

Low Country Boil: Less Trouble, Less Toil

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A low country boil makes for a low maintenance, filling and inexpensive way to entertain your family or guests and make a memorable experien...

Tokyo Treat July Box Rocks!

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Wednesday, June 24, 2020

See and Slay: Bronwyn's Omurice

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One of the best things about being in a new kitchen is the possibility of new and fresh recipe ideas that spawn from the environment or chem...
Monday, June 22, 2020

Quit Wishin', Go Fishin' and Kick Some Bass

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  This past weekend, we wrapped up a fabulous week long stay at the beautiful Occoneechee State Park.  This relaxing and scenic area, is als...
Friday, March 27, 2020

See & Slay: Deep Dish Pepperoni Pizza Puffs

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Ingredients: PEPPERONI, TURKEY OR REGULAR 1 lb. pizza dough, divided, I bought pre-made from deli Sauce, homemade or store bought ...
Saturday, February 29, 2020

General Store Chicken and Dumplings

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I couldn't let this winter pass without posting a few more warm and cozy recipes.  One of the best things about the cooler seasons ...
Friday, June 28, 2019

Fish Tips For the Summer!

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I have done my share of cleaning fish, especially over the past 5 years.  I cleaned and butterflied  about 26 fish yesterday alone! My br...
Tuesday, June 18, 2019

Ending Discrimination: The Ugly Food Movement

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We as consumers, naturally want the 'best' and 'most' for our buck, or at least what we perceive as such.  Now that is all...