Food's Fan Club

Original recipes and photos with a hearty measure of facts, family, inspiration and humor. Everything food. Some reviews of area restaurants, some whimsical prose for reading pleasure.

Monday, April 29, 2013

Chicken Livers Revisited: Taming a Childhood Savage Beast!

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I enjoyed creating this recipe for a couple of reasons. First off, as a child I absolutely abhorred the idea of eating liver, chicke...

Friday, April 26, 2013

Latalian Chicken Sandwich w/ Poblano Aioli

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I adore the flair and flavors of Latin American cooking as well as Italian cuisine. This recipe is a playful mix of ingredients from b...

Wednesday, April 24, 2013

Hokie Slaw!

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This name of this recipe came just after creating it. I was working on another recipe for a steak bite chili to accompany some white...

Sunday, April 21, 2013

Cheddar, Broccoli and Bacon Souffles

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I was out searching for the perfect saute pan for me, when I stumbled upon some gorgeous Le Creuset ramekins at a great price. I had no...

53 comments:

Wednesday, April 17, 2013

Seared Chops w/ Blackberry Citrus Demi Sauce

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This recipe takes blackberries to a whole new height. I found this wonderful bottled cider at a local, family owned grocer called Vista ...

23 comments:

Shrimp and Broccoli Stuffed Poblanos!

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This recipe was inspired by Chile Rellenos that I originally tried at Cancun Restaurant and Bar and Grill in Hardy, Virginia. The tradit...

Thursday, March 28, 2013

Crunchy Pork, Spinach and Avocado Wontons

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I came up with this recipe on Saturday, Gen's birthday, as an addition to the finger fare we had to nosh on during her party. I ...

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Denese Smith

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