Food's Fan Club

Original recipes and photos with a hearty measure of facts, family, inspiration and humor. Everything food. Some reviews of area restaurants, some whimsical prose for reading pleasure.

Thursday, January 30, 2014

Stuffed Mushrooms Tapenade

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Two popular dishes rolled into with these little fungi and a store bought version of tapenade with chopped green and black olives flecked ...

1 comment:

Wednesday, January 22, 2014

Veggie Confetti and Shrimp Summer Rolls

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Easy and quite delicious, these summer rolls are loaded with veggies and easy on the waistline. Flavors are intensified by seasoned r...

1 comment:

Friday, January 17, 2014

A Pow-Wow About Chow Chow!

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I had my first experience with chow chow within the last 6 months. CHOW CHOW? I wondered for years what the heck it was exactly. It so h...

1 comment:

Thursday, January 16, 2014

Lasagna Roll-Ups

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Looking for a more portion controlled serving of a classic favorite and often over indulgence causing lasagna, then look no further. The...

3 comments:

Rustic Turkey Bolognese

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This recipe is a wonderful and flavorful addition to any menu, perfect for this cold, rainy and wintry weather! The protein of choice is ...

1 comment:

Friday, December 13, 2013

Creamy Turnip, Leek and Avocado Soup

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This soup is a simple and delicious way to get in some heart and body healthy vitamins and minerals, as a first or main course menu item....

3 comments:

Thursday, December 12, 2013

Korean BBQ Style Frogs' Legs!

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This recipe combines the crispy wonderfulness of a low country delicacy, deep fried frogs legs, and a sweet, hot and garlicky tang of a K...

1 comment:

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Denese Smith

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