Monday, April 16, 2018

The Beginnings of Something Wonderful!

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This piece is dedicated to the simple and beautiful beginning buds on the trees and vines in our yard.  The top two photos are of...
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Thursday, April 12, 2018

Edible Flower Garden: Crafts for Kids and the Kid in Us All

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Fun should not be limited to just the kiddoes.  I had as much fun with this project, as the kids at my daughter's birthday soiree d...
Tuesday, April 10, 2018

Bacon Wrapped Mini Sweet Peppers Stuffed w/ Brie and Pickled Beets

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Quick and easy snacks don't have to be boring and unhealthy.  With just a few ingredients, you can turn delicious flavors into extr...
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Sunday, April 8, 2018

Cheddar and Provolone Frico Egg Sandwich: Frico Hand Pie

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 Gluten free grilled cheese? Yup! Vegetarian? Yup! Delicious and different, old and new at the same time? Yup! This sandwich is inspire...
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Friday, April 6, 2018

See and Slay: Easter Elegance, Stuffed Pork Loin Pinwheel

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To achieve this effect, I place the whole loin in the freezer for about 30 minutes, to enable easier cutting and for security of form. ...
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Swiss Cake Roll Ice Cream Log

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Craving Ice cream and cake at the same time? Try this recipe on for size.  It combines two familiars in a pleasing way, easily jazzi...
1 comment:
Friday, March 30, 2018

Ice Cream Eggs and Feeling Like a Princess; ICE ICE Bunny!

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Looking for a festive take on ice cream, eggs and Easter combined?  This  I ce  C ream  E gg is certainly a way to go!  I actually arriv...