Tuesday, May 1, 2018

Chicken and Portobello Bacon Parm Sandwiches; Mastering the Art of Cabin Cuisine

›
Turn your boring camping or anytime menu into a spectacular display of delicious layers and Italian flavor with this saucy and cheesy san...
Monday, April 16, 2018

The Beginnings of Something Wonderful!

›
This piece is dedicated to the simple and beautiful beginning buds on the trees and vines in our yard.  The top two photos are of...
Thursday, April 12, 2018

Edible Flower Garden: Crafts for Kids and the Kid in Us All

›
Fun should not be limited to just the kiddoes.  I had as much fun with this project, as the kids at my daughter's birthday soiree d...
Tuesday, April 10, 2018

Bacon Wrapped Mini Sweet Peppers Stuffed w/ Brie and Pickled Beets

›
Quick and easy snacks don't have to be boring and unhealthy.  With just a few ingredients, you can turn delicious flavors into extr...
Sunday, April 8, 2018

Cheddar and Provolone Frico Egg Sandwich: Frico Hand Pie

›
 Gluten free grilled cheese? Yup! Vegetarian? Yup! Delicious and different, old and new at the same time? Yup! This sandwich is inspire...
Friday, April 6, 2018

See and Slay: Easter Elegance, Stuffed Pork Loin Pinwheel

›
To achieve this effect, I place the whole loin in the freezer for about 30 minutes, to enable easier cutting and for security of form. ...

Swiss Cake Roll Ice Cream Log

›
Craving Ice cream and cake at the same time? Try this recipe on for size.  It combines two familiars in a pleasing way, easily jazzi...