Food's Fan Club

Original recipes and photos with a hearty measure of facts, family, inspiration and humor. Everything food. Some reviews of area restaurants, some whimsical prose for reading pleasure.

Saturday, June 15, 2019

Strolling After Dark; A Post Dinner Memoir

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Dinner is served. The preparatory chopping, measuring and 'eyeballing' has been done and the kitchen is down to only the low hum ...

Southern Fried Tofu

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This recipe is a quick and easy way to serve up some smiles featuring tofu. It makes a wonderful protein for a veggie laden sandwich or ...

Tuesday, June 11, 2019

Roasted Chicken w/Meyer Lemon /Blood Orange Pepper Jelly Glaze

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I love a good glaze. I love the added layers of flavor they bring to the table. The sticky goodness that prompts the here and there finge...

Monday, June 10, 2019

5 Cheese/Pepperoni Keto- Fabulous Stuffed Chicken Breasts

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I had a hankering for something stuffed, creamy and cheesy; these Italian inspired gems are a good fit. Prep is relatively easy and...

Friday, June 7, 2019

Grandma's Apple Butter Bread Pudding

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Instead of chucking your loaf of day or two old French Bread, transform it into an old fashioned classic, bread pudding. Bread puddin...

Thursday, June 6, 2019

From Spare Ribs to DAO Ribs: From Coach to a Private Jet

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Spare ribs aren't an item you'll find on the menu at your favorite bistro or rib joint, but let me tell you, they should b...

Wednesday, June 5, 2019

DIY Serving Boards 2: Serving Up A Message

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I had some more fun customizing my bamboo cutting boards. I am happy with these results as well. If you may recall from my first instal...

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Denese Smith

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