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Friday, March 27, 2020

See & Slay: Deep Dish Pepperoni Pizza Puffs


Ingredients:
PEPPERONI, TURKEY OR REGULAR
1 lb. pizza dough, divided, I bought pre-made from deli
Sauce, homemade or store bought
A pair of muffin tins
Olive oil for drizzling
SPST (Salt and Pepper to Suit Taste)
425*F Oven.

Stretch one half of dough across olive oil drizzled muffin tin. Add sauce into each cup and sprinkle cheese.


Spread pepperoni across layer of cheese.

 Add more cheese.

Cover with second half of dough, drizzle with olive oil.

Cover with second tin and place on cookie sheet to bake.

Bake until golden and bubbly, about 12-15 minutes.
,
Invert onto surface to cool for 2 minutes.



Cut into 6 pieces.  Serve with extra sauce on side or as is.
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Best,
D. Smith :)

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Smokinhotchef
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