Sunday, June 2, 2019

Go Nuts for Bronuts: Easiest Cinnamon Maple Bacon Pull Apart Donuts

This recipe idea came to me one evening while watching a television show, that I admittedly skipped while flipping channels at one time, but grew to love once I gave it a shot, Two Broke Girls. Once the idea hit, I set out with my trusty assistant and youngest, Bronwyn and we hit the lab!
This is a quick and easy recipe with major gratitude and flavor points.  The kids and I loved them and they are sure to be a requested favorite with your brood too.  These are donuts you can make and eat with your homies...Bronuts!
My favorite part about these puppies is that we used jumbo refrigerator biscuits and other on hand ingredients to achieve what's pictured above. There are several steps that can be spread amongst your help, so everyone can feel included, thus making this treat extra special and even more delicious!
I make slits to the center around the circumference of each biscuit, creating a pull apart donut effect, which was another perk to this simply fantastic sweet and savory treat!
I used a donut machine to bake these donuts, but you can make a hole and deep fry or bake them, the choice is yours.

1 can Jumbo Butter Biscuits, 8
4 oz. cream cheese, softened
2 tbsp. milk
1 tbsp. Cinnamon infused Maple Syrup
1 tsp. brown sugar
2 oz. cooked bacon crumbles
Cook/Bake donuts according to desired cooking medium.  I used my fingers to make a small hole to fit onto donut machine. If you fry them, be sure to drain well on paper towels before attempting to glaze.
Meanwhile, combine cream cheese, milk, brown sugar and Maple syrup in a small bowl, until the cream cheese is the consistency of a nice thick, but spreadable glaze.
Dip donuts into glaze and garnish each donut with bacon crumbles, optional.
Makes 8 delicious biscuit donuts!

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